Should insulin resistance degree be taken into account for assessment of glycemic index?
dc.contributor.author | Galgani Fuentes, José | |
dc.contributor.author | Valentino Peirano, Giovanna Francesca | |
dc.date.accessioned | 2021-01-18T17:03:05Z | |
dc.date.available | 2021-01-18T17:03:05Z | |
dc.date.issued | 2013 | |
dc.format.extent | 2 páginas | |
dc.fuente.origen | Converis | |
dc.identifier.doi | 10.3945/ajcn.112.055889 | |
dc.identifier.issn | 0002-9165 | |
dc.identifier.uri | https://doi.org/10.3945/ajcn.112.055889 | |
dc.identifier.uri | https://repositorio.uc.cl/handle/11534/51066 | |
dc.issue.numero | No. 4 | |
dc.language.iso | en | |
dc.nota.acceso | Contenido completo | |
dc.pagina.final | 903 | |
dc.pagina.inicio | 902 | |
dc.revista | American Journal of Clinical Nutrition | es_ES |
dc.rights | acceso abierto | |
dc.subject.ods | 02 Zero hunger | |
dc.subject.odspa | 02 Hambre cero | |
dc.title | Should insulin resistance degree be taken into account for assessment of glycemic index? | es_ES |
dc.type | artículo | |
dc.volumen | Vol. 97 | |
sipa.codpersvinculados | 1011272 | |
sipa.codpersvinculados | 1012072 |
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