Vacuum Frying as a Route to Produce Novel Snacks with Desired Quality Attributes According to New Health Trends

No Thumbnail Available
Date
2011
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Abstract
Description
Keywords
Citation
URI
https://doi.org/10.1111/j.1750-3841.2010.01976.x
 https://repositorio.uc.cl/handle/11534/61067
Collections
Artículos de revistas