Modelling and simulation of a direct contact rotary dryer

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dc.contributor.authorShene, C
dc.contributor.authorCubillos, F
dc.contributor.authorPerez, R
dc.contributor.authorAlvarez, PI
dc.date.accessioned2024-01-10T12:06:42Z
dc.date.available2024-01-10T12:06:42Z
dc.date.issued1996
dc.description.abstractA mathematical model able to predict solid and drying gas temperature and moisture content axial profiles along a direct contact rotary dryer was developed. The study was focused on the drying kinetics based on phenomenological models. Two different drying mechanisms in the decreasing drying rate period were tested: proportional to the unbound moisture content and moisture diffusion inside the particle. Experimental data collected in a pilot-scale direct contact rotary dryer was used to validate the model. Soya and fish meals were used as drying material.
dc.fechaingreso.objetodigital2024-05-09
dc.format.extent15 páginas
dc.fuente.origenWOS
dc.identifier.doi10.1080/07373939608917214
dc.identifier.issn0737-3937
dc.identifier.urihttps://doi.org/10.1080/07373939608917214
dc.identifier.urihttps://repositorio.uc.cl/handle/11534/76195
dc.identifier.wosidWOS:A1996VQ02900012
dc.information.autorucIngeniería;Pérez J;S/I;100130
dc.issue.numero10
dc.language.isoen
dc.nota.accesocontenido parcial
dc.pagina.final2433
dc.pagina.inicio2419
dc.publisherMARCEL DEKKER INC
dc.revistaDRYING TECHNOLOGY
dc.rightsacceso restringido
dc.subjectheat and mass transfer
dc.subjectmeal drying
dc.subjectdrying kinetics
dc.subjectvolumetric heat transfer coefficient
dc.subjectresidence time
dc.subjectTIME
dc.titleModelling and simulation of a direct contact rotary dryer
dc.typeartículo
dc.volumen14
sipa.codpersvinculados100130
sipa.indexWOS
sipa.indexScopus
sipa.trazabilidadCarga SIPA;09-01-2024
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