Cochayuyo (Durvillaea incurvata) Extracts: Their Impact on Starch Breakdown and Antioxidant Activity in Pasta during In Vitro Digestion

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Cochayuyo Durvillae incurvata Extracts Their Impact on Starch Breakdown and Antioxidant Activity.pdf(1.32 MB)
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2023
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http://doi.org/10.3390/foods12183326
 https://repositorio.uc.cl/handle/11534/82123
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