Short-term impact of sucralose consumption on the metabolic response and gut microbiome of healthy adults

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dc.contributor.authorThomson, P.
dc.contributor.authorSantibáñez Moreira, Rodrigo Alejandro
dc.contributor.authorAguirre, C.
dc.contributor.authorGalgani Fuentes, José
dc.contributor.authorGarrido Cortés, Daniel
dc.date.accessioned2020-10-28T14:12:15Z
dc.date.available2020-10-28T14:12:15Z
dc.date.issued2019
dc.format.extent7 páginas
dc.fuente.origenConveris
dc.identifier.doi10.1017/S0007114519001570
dc.identifier.issn0007-1145
dc.identifier.issn1475-2662
dc.identifier.urihttps://doi.org/10.1017/S0007114519001570
dc.identifier.urihttps://repositorio.uc.cl/handle/11534/48179
dc.issue.numeroNo. 8
dc.language.isoen
dc.pagina.final862
dc.pagina.inicio856
dc.revistaBritish Journal of Nutritiones_ES
dc.subjectSucralosees_ES
dc.subjectNon-energy artificial sweetenerses_ES
dc.subjectGlucose controles_ES
dc.subjectInsulines_ES
dc.subjectGut microbiomenones_ES
dc.subjectEnergy artificial sweeteneres_ES
dc.titleShort-term impact of sucralose consumption on the metabolic response and gut microbiome of healthy adultses_ES
dc.typeartículo
dc.volumenVol. 122
sipa.codpersvinculados218594
sipa.codpersvinculados1011272
sipa.codpersvinculados226814
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