Protective effect of Boldo and tea infusions on the visible light-mediated pro-oxidant effects of vitamin B-2, riboflavin

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dc.contributor.authorSilva Stevens, Eduardo Andrés
dc.contributor.authorJopia, M.
dc.contributor.authorEdwardsM., Ana M
dc.contributor.authorLemp, E.
dc.contributor.authorDe la Fuente, J. R.
dc.contributor.authorLissi, E.
dc.date.accessioned2021-03-31T20:06:42Z
dc.date.available2021-03-31T20:06:42Z
dc.date.issued2002
dc.fuente.origenBibliotecas UC
dc.identifier.doi10.1562/0031-8655(2002)075<0585:PEOBAT>2.0.CO;2
dc.identifier.issn0031-8655
dc.identifier.scopusid2-s2.0-0036597499
dc.identifier.urihttps://doi.org/10.1562/0031-8655(2002)075<0585:PEOBAT>2.0.CO;2
dc.identifier.urihttps://repositorio.uc.cl/handle/11534/56888
dc.identifier.wosidWOS:000176364000006
dc.issue.numeroNo. 6
dc.language.isoen
dc.nota.accesoContenido parcial
dc.pagina.final590
dc.pagina.inicio585
dc.revistaPHOTOCHEMISTRY AND PHOTOBIOLOGYes_ES
dc.rightsacceso restringido
dc.subject.ods03 Good Health and Well-being
dc.subject.odspa03 Salud y bienestar
dc.titleProtective effect of Boldo and tea infusions on the visible light-mediated pro-oxidant effects of vitamin B-2, riboflavines_ES
dc.typeartículo
dc.volumenVol. 75
sipa.codpersvinculados98771
sipa.codpersvinculados53657
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