Improved Salinity Tolerance in Carrizo Citrange Rootstock through Overexpression of Glyoxalase System Genes

dc.contributor.authorAlvarez Gerding, Ximena
dc.contributor.authorCortés Bullemore, Rowena
dc.contributor.authorMedina, Consuelo
dc.contributor.authorRomero Romero, Jesús L.
dc.contributor.authorInostroza Blancheteau, Claudio
dc.contributor.authorAquea Zeballos, José Felipe
dc.contributor.authorArce Johnson, Jorge Patricio
dc.date.accessioned2020-08-29T02:53:15Z
dc.date.available2020-08-29T02:53:15Z
dc.date.issued2015
dc.fuente.origenConveris
dc.identifier.doi10.1155/2015/827951
dc.identifier.issn2314-6133
dc.identifier.issn2314-6141
dc.identifier.urihttps://doi.org/10.1155/2015/827951
dc.identifier.urihttps://repositorio.uc.cl/handle/11534/40749
dc.issue.numeroNo. 827951
dc.language.isoen
dc.pagina.final7
dc.pagina.inicio1
dc.revistaBioMed Research Internationales_ES
dc.rightsacceso abierto
dc.subject.ddc600
dc.subject.deweyTecnologíaes_ES
dc.subject.otherNaranjas - Cultivoes_ES
dc.subject.otherSalinidad del sueloes_ES
dc.subject.otherEstréses_ES
dc.titleImproved Salinity Tolerance in Carrizo Citrange Rootstock through Overexpression of Glyoxalase System Geneses_ES
dc.typeartículo
dc.volumen2015
sipa.codpersvinculados54718
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