Berry ripening: recently heard through the grapevine

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dc.contributor.authorKühn Weber, Nathalie Alexandra
dc.contributor.authorGodoy Santin, María Francisca
dc.contributor.authorArce Johnson, Jorge Patricio
dc.date.accessioned2016-05-10T18:11:00Z
dc.date.available2016-05-10T18:11:00Z
dc.date.issued2014
dc.identifier.issn0022-0957
dc.identifier.urihttps://repositorio.uc.cl/handle/11534/13045
dc.language.isoen
dc.relation.isformatofJournal of Experimental Botany No. 16 (65), p. 4543-4559.
dc.revistaJournal of Experimental Botanyes_ES
dc.subject.ddc570
dc.subject.deweyBiologíaes_ES
dc.subject.otherVid - Maduraciònes_ES
dc.subject.otherFlavonoideses_ES
dc.subject.otherHormonas vegetaleses_ES
dc.titleBerry ripening: recently heard through the grapevinees_ES
dc.typeartículo
sipa.codpersvinculados54718
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