Proteomic analyses of Bacteroides ovatus and Bifidobacterium longum in xylan bidirectional culture shows sugar cross-feeding interactions
dc.catalogador | kjc | |
dc.contributor.author | Marco Vega-Sagardía | |
dc.contributor.author | Josué Delgado | |
dc.contributor.author | Santiago Ruiz-Moyano | |
dc.contributor.author | Garrido Cortes, Daniel | |
dc.date.accessioned | 2024-03-04T17:01:50Z | |
dc.date.available | 2024-03-04T17:01:50Z | |
dc.date.issued | 2023 | |
dc.fuente.origen | ORCID | |
dc.identifier.doi | 10.1016/j.foodres.2023.113025 | |
dc.identifier.uri | https://doi.org/10.1016/j.foodres.2023.113025 | |
dc.identifier.uri | https://repositorio.uc.cl/handle/11534/83734 | |
dc.information.autoruc | Escuela de Ingeniería; Garrido Cortes, Daniel; 0000-0002-4982-134X; 226814 | |
dc.language.iso | en | |
dc.rights | acceso restringido | |
dc.title | Proteomic analyses of Bacteroides ovatus and Bifidobacterium longum in xylan bidirectional culture shows sugar cross-feeding interactions | |
dc.type | artículo | |
sipa.codpersvinculados | 226814 | |
sipa.trazabilidad | ORCID;2024-01-22 |