Genome-Scale Reconstruction of the Metabolic Network in Oenococcus oeni to Assess Wine Malolactic Fermentation
| dc.contributor.author | Mendoza, Sebastian N. | |
| dc.contributor.author | Canon, Pablo M. | |
| dc.contributor.author | Contreras, Angela | |
| dc.contributor.author | Ribbeck, Magdalena | |
| dc.contributor.author | Agosin T., Eduardo | |
| dc.date.accessioned | 2020-07-02T23:19:23Z | |
| dc.date.available | 2020-07-02T23:19:23Z | |
| dc.date.issued | 2017 | |
| dc.format.extent | 16 páginas | |
| dc.fuente.origen | Converis | |
| dc.identifier.doi | 10.3389/fmicb.2017.00534 | |
| dc.identifier.issn | 1664-302X | |
| dc.identifier.uri | https://doi.org/10.3389/fmicb.2017.00534 | |
| dc.identifier.uri | https://repositorio.uc.cl/handle/11534/30868 | |
| dc.identifier.wosid | WOS:000397740000001 | |
| dc.issue.numero | No. A534 | |
| dc.language.iso | en | |
| dc.nota.acceso | Contenido completo | |
| dc.pagina.final | 16 | |
| dc.pagina.inicio | 1 | |
| dc.revista | Frontiers in Microbiology | es_ES |
| dc.rights | acceso abierto | |
| dc.subject.ddc | 570 | |
| dc.subject.dewey | Biología | es_ES |
| dc.subject.ods | 03 Good health and well-being | |
| dc.subject.odspa | 03 Salud y bienestar | |
| dc.subject.other | Bacterias | es_ES |
| dc.subject.other | Fermentacion malolactica | es_ES |
| dc.subject.other | Vino | es_ES |
| dc.title | Genome-Scale Reconstruction of the Metabolic Network in Oenococcus oeni to Assess Wine Malolactic Fermentation | es_ES |
| dc.type | artículo | |
| dc.volumen | Vol. 8 | |
| sipa.codpersvinculados | 99630 |
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