Antioxidant capacity of phenolic compounds in acidic medium : a pyrogallol red-based ORAC (oxygen radical absorbance capacity) assay

Simple item page
dc.contributor.authorAtala, Elias
dc.contributor.authorAspee, Alexis
dc.contributor.authorSpeisky, Hernán
dc.contributor.authorLissi, Eduardo
dc.contributor.authorLópez Alarcón, Camilo Ignacio
dc.date.accessioned2021-03-02T17:17:09Z
dc.date.available2021-03-02T17:17:09Z
dc.date.issued2013
dc.format.extent10 páginas
dc.fuente.origenConveris
dc.identifier.doi10.1016/j.jfca.2013.09.007
dc.identifier.eissn1096-0481
dc.identifier.issn0889-1575
dc.identifier.urihttps://doi.org/10.1016/j.jfca.2013.09.007
dc.identifier.urihttps://repositorio.uc.cl/handle/11534/52547
dc.issue.numeroNo. 2
dc.language.isoen
dc.nota.accesoContenido parcial
dc.pagina.final125
dc.pagina.inicio116
dc.revistaJournal of Food Composition and Analysises_ES
dc.rightsacceso restringido
dc.titleAntioxidant capacity of phenolic compounds in acidic medium : a pyrogallol red-based ORAC (oxygen radical absorbance capacity) assayes_ES
dc.typeartículo
dc.volumenVol. 32
sipa.codpersvinculados1004308
Files
Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
Antioxidant capacity of phenolic compounds in acidic medium - a pyrogallol red-based ORAC (oxygen radical absorbance capacity) assay.pdf
Size:
3 KB
Format:
Adobe Portable Document Format
Description:
Download
Collections
Artículos de revistas