Effect of a bacterial consortium on passivation property of 2024 aluminum alloy

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dc.contributor.authorOrtega Ulloa, Daniela Elena
dc.contributor.authorAlvarado, C.
dc.contributor.authorMunoz, L.
dc.contributor.authorKohler, H.
dc.contributor.authorPineda Parra, Fabiola Makarena
dc.contributor.authorPaez, M.
dc.contributor.authorSancy, MamiƩ
dc.contributor.authorVejar, N.D.
dc.contributor.authorBlamey, J.M.
dc.date.accessioned2020-10-15T20:40:59Z
dc.date.available2020-10-15T20:40:59Z
dc.date.issued2019
dc.format.extent14 pƔginas
dc.fuente.origenConveris
dc.identifier.doi10.20964/2019.02.07
dc.identifier.issn1452-3981
dc.identifier.urihttps://doi.org/10.20964/2019.02.07
dc.identifier.urihttps://repositorio.uc.cl/handle/11534/47620
dc.language.isoen
dc.pagina.final1953
dc.pagina.inicio1940
dc.revistaInternational Journal of Electrochemical Sciencees_ES
dc.rightsacceso abierto
dc.subjectAntarcticaes_ES
dc.subjectAluminum alloyes_ES
dc.subject2024-T3es_ES
dc.subjectConsortiumes_ES
dc.subjectBacillus toyonensises_ES
dc.subjectStaphylococcus aureuses_ES
dc.titleEffect of a bacterial consortium on passivation property of 2024 aluminum alloyes_ES
dc.typeartĆ­culo
dc.volumenVol. 14
sipa.codpersvinculados1044679
sipa.codpersvinculados1015225
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