Statistics for Effect of native crystalline structure of isolated potato starch on gelatinization behavior and consequently on glycemic response
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| Effect of native crystalline structure of isolated potato starch on gelatinization behavior and consequently on glycemic response | 3 |
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| February 2024 | 0 |
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| 2024-03-25. Effect of native crystalline structure of isolated potato starch on gelatinization behavior and consequently on glycemic response.pdf | 6 |