Statistics for Antioxidant and Pro-Oxidant Effect of Red Wine and Its Fractions on Cu(Ii) Induced LDL Oxidation Evaluated by Absorbance and Chemiluminescence Measurements
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Antioxidant and Pro-Oxidant Effect of Red Wine and Its Fractions on Cu(Ii) Induced LDL Oxidation Evaluated by Absorbance and Chemiluminescence Measurements | 139 |
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November 2023 | 0 |
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Antioxidant and pro oxidant effects of red wine and its fractions on Cu II induced LDL oxidation evaluated by absorbance and chemiluminescence.pdf | 81 |
Antioxidant and pro oxidant effects of red wine and its fractions on Cu II induced LDL oxidation evaluated by absorbance and chemiluminescence.pdf(legacy) | 23 |
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